Chili's Pico de Gallo Ingredients: 1/2 C. Diced Onions 1/2 C. Diced Tomatoes 2 Tbsp. Chopped Cilantro Diced Jalepeno to taste (Omit the seeds) Preparation: Dice both tomatoes and onions. Chop cilanto, and add enough diced jalepeno seeds to suit your desired hotness. Mix together, and serve.